December 9, 2025
It was a long and painful process to watch, but finally, Ÿnsect, the former French insect protein unicorn, is “dead”. I say painful because it led […]
July 1, 2025
As we are entering yet another hot summer (the current heatwave in Paris is no fun at all), sustainability efforts are becoming paradoxically contentious. If many […]
May 13, 2025
Today, I’d like to share three interesting and contrarian graphs that challenge our conventional thinking about agriculture and food innovation. Also, I am currently in Japan […]
April 9, 2025
ESG targets (covering the environment, social responsibility and governance) and, more specifically, sustainability have been front and centre among large agrifood companies’ communication over the past […]
March 26, 2025
Today, I’d like to showcase some tools that we have recently refined to help you discover what’s relevant inside the world of FoodTech. Indeed, this newsletter […]
March 5, 2025
Looking at DigitalFoodLab’s FoodTech innovation trends, I often get one question: “What should we prioritise?” Indeed, even now, with much less funding going into startups, there […]
February 11, 2025
Today, we’ll have a look at where Artificial Intelligence makes sense and how it is used alongside the agrifood value chain. I don’t think there is […]
February 4, 2025
Today, we‘ll focus on resilient farming, one of the most active “megatrends” identified in our recently published report on the trends shaping the future of food. […]
January 23, 2025
I am glad to share with you the annual update of DigitalFoodLab’s report on trends shaping the future of food globally. You can download the report […]
