October 25, 2023
After this summer of droughts, water management has become a top-of-mind topic. In the past months, we’ve had again and again this question from clients: “Are […]
July 5, 2023
The future of food is nearer than what many expect. In alternative proteins, cellular agriculture products have just been authorised in the US. At the same […]
March 7, 2023
Each year, we map the evolution of the different FoodTech trends shaping the future of food. We are starting to work on 2023’s edition. We will […]
July 21, 2022
In this series of summer articles dedicated to graphs and reports (most of them accumulated during the year and which I am only reading now), I […]
June 23, 2022
Last week, I was doing a talk on how robots can help us imagine the future of food. Robots have been inside factories for decades, but […]
November 18, 2021
COP26 ended this weekend on a bitter note and some tears due to a weaker than planned agreement. While this is somehow unsurprising, it is nonetheless […]
October 21, 2020
Key facts: Plenty, the US vertical farming leading startup, raised an additional $140M at a valuation of just under $1 billion. Among Plenty’s new investors, the […]
December 12, 2019
Apeel, the startup famous both for its technology and its investors in now venturing in Europe for the first time. In a few words, Apeel’s tech […]
November 22, 2019
Last week, our friends at Agroecology Capital (a US-based VC firm investing in bioengineering and data/software solutions for agriculture operations) released a report on the investments […]
