October 4, 2023
We recently published a detailed update on the state of the investments in FoodTech startups (globally and in Europe). In the second quarter, they declined again […]
January 16, 2023
First, I wish you all the best for 2023! We’ll come back to you shortly with our predictions and foodtech trends for the year. However, in […]
November 25, 2022
COP27 ended on a bittersweet note, with some achievements but mainly with growing frustration. For once, food and agriculture were given a more central place in […]
November 10, 2022
Recently, news flow has been decidedly negative for tech, especially FoodTech. Indeed, in the last month, startups have been severely hit: Some startups have seen their […]
July 27, 2022
Reading the news, you could think that plant-based alternatives, notably analogues, were a short-lived fad that is now joining all the crazy ideas that went from […]
July 21, 2022
In this series of summer articles dedicated to graphs and reports (most of them accumulated during the year and which I am only reading now), I […]
July 15, 2022
I have selected some of the best graphs and charts that I have seen in recent articles and newsletters. 30 to 80% of quick-commerce orders are […]
July 6, 2022
Hi, Finally, it’s summertime! Before going to the beach, let’s look back on the first half of this year for the FoodTech ecosystem. In a word, […]
June 29, 2022
Last week, I had a talk with the founder of Kitro, a Swiss startup developing a smart bin for the foodservice industry (to measure and hence […]
