December 4, 2024
I like the month of December; you can finally assess how you did over the year (or how good your “predictions” were in my case) […]
November 8, 2023
Recently, we talked about the state of innovation in the supply chain. We can divide it into three blocks: digitalisation (throughout the supply chain, from marketplaces […]
September 13, 2023
Many reports and studies have been released in the past couple of weeks. I have selected some interesting charts that show how much we are navigating […]
December 15, 2022
In this interesting graph, Synthesis Capital, a VC, summarized the numerous studies and reports on alternative proteins’ market potential, notably cellular agriculture and precision fermentation. What […]
October 14, 2022
Did you know that it was only twenty years ago that the first genome was fully sequenced? At that time, it cost $95M. Two decades later, […]
September 27, 2022
We just released the sixth edition of our yearly report on the state of the French FoodTech ecosystem. The report is accessible freely here. We are […]
September 23, 2022
This couple of graphs from the FT show how strongly plant-based meat sales have been impacted by inflation, first in the US and now in the […]
June 24, 2022
With a bit of delay, I read this report of Startup Genome on the AgTech and FoodTech hubs. It lists the top 35 global agrifood hubs. […]
June 14, 2022
You may have heard about “time-restricted eating” (or intermittent fasting), which means limit your eating to a period of 6 to 10 hours. For the first […]
