🍦 Unilever released its first precision fermentation dairy product with an ice cream made with Perfect Day’s animal-free whey protein. 🥛 This follows last week’s launch by Nestlé […]
“What is your opinion on the current situation, notably with the decline in investments in FoodTechs startups?” This is one of the questions I get asked […]
While most QSR chains are dealing with either Impossible Foods and Beyond Meat, what are the options for smaller players? Should they also source products from […]
Unilever, the European food giant announced the opening of a new Food Innovation Centre in Wageningen doted with €85m to address major food challenges. The choice […]