We just released the sixth edition of our yearly report on the state of the French FoodTech ecosystem. The report is accessible freely here. We are […]
Key facts: Aryballe, a French startup dedicated to odor analytics raised €7M Combining biochemical sensors, advanced optics, and machine learning, the company’s devices can be used to […]
Key facts: Protera, a Chilean startup raises $5.5M and then moves to France Using AI to predict how different proteins combinations would create different functions to […]
Key facts: Swile, formerly known as Lunchr raises €70M The French startup, initially focusing on payment cards for employees to pay for their lunches, is now […]