April 10, 2024
Following last week’s release of our yearly report on the state of the European FoodTech ecosystem (download it here), I’d like to focus on another key […]
February 14, 2024
I don’t know if you have noticed, but currently, there is a wave of deals around chocolate and coffee alternatives. Indeed, in the past months, at […]
January 31, 2024
These days, it seems that things are moving faster on the regulatory front than on the business side of things for alternative proteins. While some startups […]
June 21, 2023
I know the context around alternative proteins may not seem particularly bright. Plant-based sales are declining and well-know startups are shutting down. However, here the idea […]
May 24, 2023
Each time I talk about the need for change in the way we produce and consume foods, I am faced with surprise when I show the […]
January 26, 2023
Putting innovations on the market is really hard. You must fight multiple battles simultaneously, from consumer adoption to funding your growth. This often leads entrepreneurs to […]
September 14, 2022
We all know about cloud computing. It’s one of the most profitable and fastest-growing industries in the world. Companies are ditching their mainframes to run their […]
May 5, 2022
I don’t know if you have already tasted alternatives to fish or shellfish, but to be honest, I’d rather avoid eating again most of the products […]
February 16, 2022
Insects are attracting more and more attention. In 2020, startups working around this space raised more than €500M (notably Ynsect, InnovaFeed and Nasekomo). And then… nothing […]
