Recently, we released a focus on healthy ageing (healthier food products to improve your healthspan) and another on the innovation ecosystem around GLP-1, notably the food […]
While FoodTech is not doing great, as we saw in our recently published report on global investments, two categories are doing surprisingly well: everything that can […]
Before our summer break, I’d like to focus on something that has implications for agriculture and food and many other categories: demographics and the incoming changes. […]
Our friends at Startup Palace, a French startup accelerator, released a mapping of European initiatives in the healthy ageing ecosystem (which is certainly the hottest FoodTech […]
Beyond climate change, the most pressing challenge is the evolution of the link between health and food. That’s something that major food companies have seen. For […]
Personalisation may be our favourite “megatrend” at DigitalFoodLab. While we feel it may be the most disruptive impact on our lives and the food system, it […]