MaTatie offers the after-school for children without any allergen : products don't contain egg, milk, gluten, peanuts, nuts, corn or soy. MaTatie don't use palm oil neither preservatives.
Snacks are made from rice flour, millet flour, potato starch, honey and vanilla.
The two less common ingredients are: xanthan gum, which replaces the egg (gelling and thickening properties) and sunflower lecithin, a stabilizer helping water and fat 'stay together'.